Results 31 - 40 of 347 for cream cheese cool whip desserts jello

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Spread crushed cookies (reserving some ... over crumbs. Mix cream cheese, confectioners' sugar and 1 carton Cool Whip and spread over cookies. Mix ... sprinkle remaining cookies. Refrigerate.

Combine crumbs, 1/4 cup sugar ... 15 minutes. Beat cream cheese and 1/4 cup sugar; gradually beat in milk. Fold in Cool Whip and spread evenly over crumb ... squares. Makes 12 servings.

Mix first three ingredients together ... for 10 minutes. Cool. Beat the 3/4 cup sugar and cream cheese together until smooth. Add the Cool Whip. Spread on top of ... large package of Jello and the boiling water. Stir ... of second layer. Refrigerate.

Crush cookies, melt butter, pour ... Mix first layer, whip cream cheese and powdered sugar together then fold in 1/2 of Cool Whip. Layer on cookies. Mix ... crushed cookies or sprinkles.

Mix pretzels, sugar and melted ... at 300 degrees; cool. Mix cream cheese, powdered sugar and Cool Whip. Spread on pretzel layer. ... get soggy. Prepare Jello with boiling water. Mix in ... over second layer. Refrigerate.



Mix butter, pretzels and 3 ... minutes at 400. Cool before continuing. Mix cream cheese and 1 Cup sugar, cream well. Fold in cool whip. Spread over pretzel crust. Mix strawberries jello and boiling water, add to ... 8 hours before serving.

Combine crushed pretzels, butter and ... for 10 minutes. Cool. Beat cream cheese with 1 cup sugar. Fold in Cool Whip. Spread on pretzel crust. Refrigerate. Dissolve Jello in 2 cups boiling water. ... mixture. Chill until firm.

Melt butter. Even out pretzels ... until smooth. Mix Jello using 2 cups boiling water. ... until jelled. Pour over middle. Refrigerate. Enjoy!

Mix and pat into a ... 15 minutes. When cool, break and crumble in same pan. Blend cream cheese and sugar, fold in Cool Whip. Spread over crust. Add ... any kind of Jello pudding.)

Mix crushed pretzels (except reserved ... minutes at 350°F. Cool. Mix cream cheese, Cool Whip and 1 c. sugar with ... together the strawberry Jello with the boiling water and ... top. Refrigerate. Serves 15.

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