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Results 31 - 40 of 79 for cream cheese almond crescents
Combine soup, water chestnuts, mushrooms, ... baking dish. Separate crescent dough into 2 rectangles, place ... over dough, then cheese and almonds. Bake 20 to 25 minutes at 375 degrees.
32. SIMPLE STOLLEN
Open rolls and lay out ... perforations. Whip softened cream cheese with sugar and flavoring. Stir ... Mix all ingredients. Pour over stollen.
375 oven. Combine ingredients in ... casserole ungreased. Put crescent rolls on top and press ... seal. Combine Swiss cheese, melted butter and almonds. Pour over dough and bake for 20-25 minutes.
Mix cream cheese, sour cream, 2 tablespoons ... 1/2 of the almonds and all but 1/2 cup ... on ungreased cookie sheet. Optional: top with gravy.
In large saucepan, combine soup, mayonnaise, sour cream and onion. Stir in chicken, ... baking dish. Unroll crescent dough and separate into two ... chicken mixture. Combine cheese and almonds; sprinkle over the dough. ... brown. Yield: 8 servings.
36. SIMPLE STOLLEN
Preheat oven to 375 degrees. In small bowl, beat together cream cheese and sugar until fluffy. Stir ... Fold in chopped almonds, raisins and chopped cherries. ... two cans of crescent dough into four long rectangles. ... 1 (13 inch) loaf.
37. PEACHES & CREAM
Press rolls in 9 x 13 inch baking pan. Cream the cheese, sugar and almond extract. Pour over crescent roll. Pour pie filling over ... degrees for 30 minutes.
38. BEE STING BUNS
Preheat oven to 375 degrees. Unroll crescents and divide. Cut cream cheese into 16 cubes. Place a ... minutes. Let cool 1 minute. Invert on foil.
In a large pan combine ... inch dish. Separate crescent roll dough and place over ... preheated oven at 375 degrees until crust is deep golden brown.
Preheat oven to 375 degrees. ... onion and sour cream. Cook over medium heat ... baking dish. Separate crescent dough into 2 rectangles. Place ... Serves 6 to 8.
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