Results 31 - 40 of 50 for country sweet sauce

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Brown ribs in butter. Then put them in a crock pot on low. Add rest of ingredients, cover and let cook 9 1/2 to 10 hours, or until meat is ...

Slowly brown spare ribs about 10 minutes. Look for juices on bottom of pan. Add crushed tomatoes. Add remaining ingredients. Stir well. ...

Sift flour and salt into ... stirring constantly until sauce thickens. Remove from heat. To ... favorite vegetable and a loaf of French bread.

Combine all of the preceding ingredients; cook 15-20 minutes at a boil. Keep refrigerated. Goes good especially with brisket or beef roast. ...

Boil water. Parboil ribs for ... well with duck sauce. Cook 1/2 hour and ... cooking ribs until meat pulls away from bone fairly easy with a fork.



Brown meat in vegetable oil with chopped ginger and garlic. Add remaining ingredients and simmer for approximately 1 hour or until the meat ...

Fry spareribs until brown in ... water. Add 28 ounce tomato sauce and 1 jar of tomatoes. Return ribs to pan and cook sauce as long as you wish to.

In saucepan brown meat in ... often. Add tomato sauce, sugar, salt, pepper and ... meatballs the last hour. Skim off any grease before serving.

Brown onion in oil. Brown meat and basil in oil. Drain all fat. Add crushed tomatoes, salt and pepper to taste to fried meat. Add tomato ...

Spread spareribs, meaty side up, ... vinegar and soy sauce. Pour off excess fat ... minutes or until meat is well browned and done. Serves 4-6.

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