Results 31 - 40 of 340 for cookies baked lard

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Add flour to make a soft dough. Roll 1/4 inch thick, cut and bake. Makes a lot of cookies.

Sift, then measure the flour. ... with a large cookie cutter. Sprinkle each cookie with white sugar and bake in a 325 degree oven for 15 minutes.

Cream butter and lard; add sugar; set aside. ... Roll out and cut out cookies, 1/4 inch thick. Bake at 350-375 degrees for about 10-12 minutes.

Mix eggs, sugar, water, salt mincemeat, and lard together. Add flour and soda ... should be quite stiff. If too thin add a small amount of flour.

Mix white and brown sugar, ... sheet (lightly greased). Bake at 375 degrees for 8 minutes, ... top to bottom racks 4 minutes each, until brown.



Mix all together and chill dough. When ready roll out dough and cut cookies. Bake at 475°F for 9 minutes.

Sift dry ingredients together. Cream sugar and lard. Add all ingredients little ... you can roll cookies into little balls. Bake at 450 degrees for 12 ... and dip in coconut.

Blend together first 3 ingredients. Then mix in lard like pie dough. Add eggs, ... lemon flavoring and buttermilk with soda. Roll out and cut.

Mix all ingredients together. If ... raisins, chocolate chips or nuts. Bake on greased cookie sheet pan. Frost if wanted. These are a soft cookie.

Mix with 1/2 pound seeded ... add the remainder of the flour and mix in quickly. Drop into small cakes and bake at 450 degrees for 12-15 minutes.

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