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Results 31 - 40 of 114 for consomm potatoes
Cook bacon and crumble into small pieces. Boil potatoes until tender; cool and slice ... potatoes, and beans in bowl. Serve at room temperature.
Lightly precook potatoes and carrots in saucepan. Add ... mushroom soup and dry onion soup mix. Cover and place in 325 degree oven for 3 hours.
33. COWBOY SOUP
Saute onion and butter. Add ... tops. Add 1 teaspoon thyme, parsley, salt and pepper, 1/2 cup barley or more or cubed potatoes. Simmer 45 minutes.
Place half the bacon in ... with layer of potatoes and onions. Season each layer ... may be drained and thickened for gravy to serve over rice.
Brown hamburger and onion in ... carrots, pepper, and potatoes (if you choose that option). ... seasonings. Mix in peas and beans; add water or consomme.
Fry 6 slices bacon. Remove from fat and crumble bacon. Add to bacon fat: Cook and drain. Add: Simmer for 45 minutes. Stir occasionally. ...
Mix soups, soup mix, wine and lemon juice. Pour over meat and vegetables. Cover and bake at 300 degrees for 3 to 4 hours.
Combine in soup kettle: Cover and simmer until vegetables are almost tender, about 10 minutes. Add and heat quickly: (If no soup stock is ...
Cut bacon into 1 1/2 ... and drain. Cook potatoes with peelings. Cut in 1/4 ... and pour over potato, bacon and bean mixture. ... serve hot or cold.
Mix thoroughly all ingredients for meatballs. Form into 2 inch balls and bake in 350 degree oven 45 minutes or until baked through. For ...
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