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Results 31 - 40 of 45 for coleslaw red cabbage vinegar
31. HOT CABBAGE SLAW
Mix ingredients for slaw and dressing in separate containers. Pour dressing over slaw. Cover tightly and refrigerate overnight before using ...
32. RED CABBAGE SLAW
In a large bowl combine cabbage, carrots, peppers and celery ... three ingredients. Before serving, toss dressing in the salad. Yields 6 servings.
33. RED CABBAGE SLAW
In large mixing bowl, place cabbage, apples, and celery; sprinkle ... separate bowl, mix vinegar, oil, mustard, parsley, salt, ... 1 hour. Serves: 60.
34. TWO CABBAGE SLAW
Shred cabbage. Place remaining ingredients in ... cabbage. Toss to mix well. Cover bowl and let stand several hours so flavors will blend. Serves 6.
35. CABBAGE SLAW
Chop cabbage real fine. Add onions. Combine oil, sugar and cider vinegar. Mix well and add ... seasoning in Ramen noodles package and mix well.
Mix cabbage, carrots and onions together. ... mix soup (undiluted), vinegar, garlic, parsley, salt and ... lettuce leaves or in tomato cups, chilled.
37. CABBAGE SLAW
Combine together. Let stand overnight or 6 at least 6 hours. Serves 10-12.
38. CABBAGE SLAW
Combine cabbage, onions, nuts and crushed ... package (in noodles) with rest of ingredients. Mix well. Pour over cabbage mixture and stir well.
Mix the first 4 ingredients in a separate bowl. Mix the remaining ingredients in a large salad bowl; pour on the liquid ingredients and ...
40. HOT CABBAGE SLAW
In large saucepan heat all ... simmer uncovered, tossing occasionally until cabbage is crisp-tender, about 5 minutes. 6 servings. 65 calories each.
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