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Results 31 - 40 of 597 for cobbler filling
Preheat oven to 375°F. In a large bowl, combine flour, sugar, brown sugar, cinnamon, nutmeg, and butter. Add apples and toss to coat with ...
Preheat oven to 350°F. Place butter in a 13x9-inch pan while oven is heating up. Mix all dry ingredients and stir in evaporated milk. Pull ...
Preheat oven to 400°F. Combine cherry and peach pie filling in 9x13-inch pan. Combine sugar ... golden brown. Serve warm. Makes 8 to 10 servings.
I ate A LOT of ... of cherry pie filling on TOP of the pineapple, ... of mix). Place "Cobbler" into oven and let ... good for breakfast. Enjoy!
Set iron skillet on stove. ... stir). Mix pie filling and water. Pour over top ... Bake at 350°F for 45 minutes or until top is golden brown.
Spoon the pie filling equally into the bottom of ... pan and remove cobbler cups. Note: If some filling ... desserts or garnish with whipped cream.
37. BISQUICK COBBLER
Spread pie filling in pan. Mix the rest of ingredients and pour on top. Bake 400 degrees 45 minutes. Serve hot with vanilla ice cream.
38. COBBLER
Prepare desired filling and keep warm. For topper, ... until ready to fill cobbler. Combine all ingredients in ... until ready to fill cobbler.
Put biscuit mix in bowl ... of dough on cobbler. Combine all ingredients and ... degrees for 30 minutes or until hot and bubbly and crust is brown.
Pan size: 8 inch square; ... x 17 inch cobbler takes about 8 hours to ... maximum.) 8 inch serves 6; 9 x 13 inch serves 12; 11 x 17 inch serves 24.
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