In deep skillet or Dutch ... tomatoes and undrained clams, Tabasco, herbs, salt, pepper, ... are cooked and sauce has slightly thickened. Cook linguine ... Parmesan cheese. Serve immediately.
Heat in medium saucepan tomatoes mashed, tomato sauce and clam juice. Add garlic, oregano, basil, ... stirring occasionally. Add clams but reheat only. Do not ... dipping it in. Enjoy!
Ingredients: 12 (clams .. juice .. leaves .. oil .. parsley .. salt ...)