Yellow or sour cream without ... 1/3 cup of cake mix and add 1/4 cup chocolate syrup. Layer 2 mixes in bundt pan and swirl with knife. Melt butter and ... and of spreading consistency.
Combine flour and sugar; cut ... aside. Melt the chocolate in pan, remove from heat. ... repeat process. Carefully swirl layers with knife. Bake at ... is nearly set (cake is done when 1-inch center ... hours, cover and chill.
With food processor, crush cookies ... is ready. Melt chocolate and 1/2 cup sugar together ... With a knife, swirl batter. Bake at 350 degrees ... hour. Chill and serve.
Combine graham crackers, butter and ... fold into cooled chocolate. Spread HALF of remaining ... off oven leaving cake in for 20 minutes. Remove ... cool. Chill in refrigerator.
Preheat oven to 325 degrees. Combine over hot water, chocolate morsels and 1/2 cup sugar. ... With a knife swirl plain batter with chocolate batter ... until ready to serve.