Chocolate Sponge Cake - Recipes - Page 4

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Results 31 - 40 of 55 for chocolate sponge cake

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31. ANISE CAKE

Line 13 x 9 x ... over cookies. Make chocolate pudding. Add to 4 cups ... to serve, cover cake with Cool Whip and sprinkle ... Cool Whip, if desired.

32. ITALIAN CREAM CAKE

Layer 1 pack of cut ... drizzle rum. Pour chocolate pudding over, cool. Top with ... When cooking pudding use only 3 cups of milk instead of 4.

33. STELLA D'ORO ANISETTE SPONGE CAKE

I used a 9 1/2 ... pan with anisette sponge. Break pieces to fill ... and water. Then chocolate pudding. Refrigerate 4 to 5 ... Cool Whip before serving.

34. NO BAKE RUM CAKE

1. Lay cookies on sides ... cookies. 3. Cook chocolate pudding with 3 1/2 cups ... and spread on top. 7. Refrigerate 3-4 hours before serving.

35. ANISE CAKE

Arrange 1 package of cookies in bottom of 9"x13"x2" pan. There will be spaces. Mix milk and rum together and spoon half of mixture over ...

36. RUM PUDDING CAKE

Sprinkle one side of the ... spaces. Mix the chocolate pudding mix with the remaining ... Refrigerate overnight. Loosen cake around edge with a knife. ... top edge of cake.

37. YUM YUM CAKE

The night before - 9x13 pan. 1st layer: Stella Dora sponge cookies 2nd layer: Chocolate pudding 3rd layer: Crushed pineapple ... Cool Whip and cherries.

38. NO BAKE ITALIAN CREAM CAKE

Slice sponge lengthwise and layer in layers ... pudding. Top with chocolate pudding. Cover chocolate pudding with ... Refrigerate overnight. Serve cold.

39. REFRIGERATOR CAKE

Cook pudding according to directions ... inch pan with sponge cookies which have been cut in half lengthwise. Pour chocolate pudding on cookies. Put another ... alternating cookies and pudding.

40. ANISE SPONGE CAKE

Slice cookies in half lengthwise ... strawberries (in season); 8 ounces chocolate chips; or 1 pint of blueberries. Keep in refrigerator to store.

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