Chocolate Frosting Cupcakes - Recipes - Page 4

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Results 31 - 40 of 42 for chocolate frosting cupcakes

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31. VELMA'S CHOCOLATE CUPCAKES

Sift dry ingredients (flour, sugar, ... or toothpick test. So moist they don't need frosting; but you may frost or sprinkle with powdered sugar.

32. CREME - FILLED CHOCOLATE CUPCAKES

Place first 5 ingredients in ... cupcake with filling. Frost with your favorite frosting. Kids love these especially ... others taste too greasy.

33. CHOCOLATE CHIP CUPCAKES

Combine softened cream cheese, sugar, ... of salt. Add chocolate chips and set aside. Mix ... to directions for cupcakes. Fill cake liners about ... degree oven. I frost them when they cool with some chocolate powdered sugar frosting. Makes about 2 dozen cupcakes.

34. NEVER FAIL CHOCOLATE CUPCAKES

Put in bowl in order ... moderate oven at 350 degrees in paper baking cups. Bake about 20 to 25 minutes. Frost with favorite frosting. Serves 18.

35. CHOCOLATE CUPCAKES

Prepare cake as directed on the box. Stir in chocolate pieces, orange peel and cinnamon. ... until done. Cool. Frost with sour cream frosting or sprinkle with powdered sugar ... Makes 24 to 26.

36. CHOCOLATE CUPCAKE

Heat oven to 350 degrees. ... wooden pick inserted in center comes out clean. Cool. If desired, frost cup cakes with white or chocolate frosting.

37. LIGHT CHOCOLATE CUPCAKES

Cream butter and sugar (slowly). ... and butter. Melt chocolate, and add to above ... for 20-25 minutes. Frost with your favorite butter cream frosting.

38. SOUR CREAM CHOCOLATE CAKE

Heat oven to 350 degrees. ... all ingredients except frosting into large mixer bowl. Mix ... with finger. Cool. Frost with Sour Cream Chocolate Frosting. If using self-rising flour, ... powder. Note: For cupcakes, pour batter into paper-lined ... and of spreading consistency.

39. SOUR CREAM CHOCOLATE CAKE

Heat oven to 350 degrees. ... all ingredients except frosting into large mixer bowl. Mix ... with finger. Cool. Frost with Sour Cream Chocolate Frosting. If using self rising ... powder. NOTE: For cupcakes, pour batter into paper ... and of spreading consistency.

40. SOUR CREAM CHOCOLATE CAKE

Grease and lightly flour a ... make about 28 cupcakes. Fill cupcake cups about ... at 350 degrees. Frost. Cake must be refrigerated when frosted because frosting is very soft. Remove from ... 30 minutes before serving.

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