Results 31 - 40 of 98 for chocolate cream cheese frosting

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Grease 9"x13" pan. Prepare cake ... pan. Whip the cream cheese, eggs and sugar. Pour ... degrees for 1 hour and 15 to 30 minutes. Cool, then frost.

Blend cream cheese with 1 tablespoons milk. Gradually ... 1 square unsweetened chocolate, melted and slightly cooled, ... lemon rind. Mix well.

Melt 2 (1 ounce) squares semi-sweet chocolate and 1 cup butter; let ... mixture and then cream cheese filling. Add remaining chocolate mixture. ... Spread on cooled brownies.

Cream butter. Add sugar, beating until ... fluffy. Add cream cheese; blend in eggs, vanilla, ... Add nuts and chocolate pieces. Grease and flour a ... or until done. Frost. Bring cocoa, milk, and ... still hot. Let frosting set for approximately 4 hours before cutting into bars.

Heat oven to 350 degrees. ... 300 degrees. Beat cream cheese in larger bowl. Add 1 ... until it is spreading consistency, beating occasionally.



Soften cream cheese and butter; beat together until ... done. Cool and frost. Frosting: Melt butter in medium ... brownies. Set aside until firm.

1. In a small bowl ... electric mixer, combine cream cheese, sugar and vanilla. Beat ... pan. Fold melted chocolate into the one cup cheese ... 2 hours. 5. Frost top and side of cake with Chocolate Sour Cream Frosting. Decorate with nonpareils. Refrigerate ... boiler over hot water.

For the Crust: Combine chocolate wafer crumbs with the melted ... the Filling: Combine cream cheese, sugar, eggs, and vanilla ... hours. For the Frosting: Combine the 6 ounces ... until ready to serve.

Heat oven to 350 degrees. ... mixer bowl, combine frosting, cottage cheese and sour cream. Beat on high speed ... above except, substitute chocolate ready-to-spread frosting for the lemon frosting and omit the garnish.

Preparation time: 20 minutes. Baking ... the crust, combine chocolate wafer crumbs with the melted ... the filling, combine cream cheese, sugar, eggs and vanilla ... 8. For the frosting, combine the 6 ounces ... up to 3 weeks.

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