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Results 31 - 40 of 92 for chocolate buttermilk pound cake
In a mixing bowl, cream ... in vanilla and chocolate. Sift together flour, salt, ... mixture, alternately with buttermilk, beginning and ending with ... hours or until cake tests done.
Cream butter, sugar. Add eggs, add melted chocolate candy bar. Combine dry ingredients alternately with buttermilk. Add pecans and chocolate ... a greased tube pan.
Mix all ingredients. Cook at 300 degrees for 1 1/2 hours.
Have ingredients at room temperature. ... sugar. Add eggs, buttermilk and sifted dry ingredients. Bake ... hours. Frost with chocolate icing, if desired.
Partially melt chocolate over hot water. Remove from ... Add vanilla. For thinner glaze, add a small amount of hot water. Makes 3/4 cup glaze.
Melt candy and syrup. Cream ... sugar. Add eggs, chocolate, flour and vanilla. Combine soda with buttermilk. Add to mix. Pour ... hours at 325 degrees.
Preheat oven to 325 degrees. ... ingredients alternately with buttermilk. Lastly add vanilla. Bake ... 1 hour or until tester comes out clean.
38. POUND CAKE
Cream sugar and butter. Add eggs one at a time; beat well before adding to sugar and butter mixture. Gradually add flour and alternate with ...
Partially melt chocolate over hot water. Remove from ... eggs, flavorings and buttermilk. Sift together flour, soda ... water. Makes 3/4 cup glaze.
Cream sugar, butter and eggs. Add chocolate syrup. Sift together flour, soda ... degrees for 45 minutes to 1 hour. Cool before removing from pan.
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