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Results 31 - 40 of 74 for chicken shrimp casserole
31. SHRIMP CASSEROLE
Melt butter; mix all ingredients, pour into a large casserole dish. Cover with foil. Bake 1 hour at 350 degrees.
Cook rice and add other ingredients. Stir in soup. Pour into a 9x13-inch dish. Garnish top with pimento. Bake in a 350°F oven for 45 ...
Make white sauce from flour, butter, milk and chicken broth. Add other ingredients. Pour into greased casserole. Top with bread crumbs. ... degrees for 30 minutes.
Line bottom of greased 9x13 pan with 1/2 the bread slices. In a dish combine the meat, onion, celery, peppers, mayonnaise and salt and ...
35. CLUB CASSEROLE
Mix all ingredients together. Refrigerate overnight. Bake in 9"x13" pan, uncovered for 1 1/4 hours at 350 degrees. Serves 8 to 10.
(May use all tuna or all shrimp). Boil deveined and cleaned ... a 2 quart casserole. Add shrimp, tuna, nuts, ... 25-30 minutes. Yield: 4 servings.
Combine all the ingredients except ... a 2 quart casserole. Season with salt and ... 350 degrees for 25 minutes, until bubbling hot. Serves 8.
Layer ingredients in order given in casserole dish. Bake at 350 degrees for 45 minutes. Serves 4 to 6.
Saute onions in oil in ... and cook 15 minutes or until rice is cooked. Add shrimp and cook about 3 minutes or until shrimp are cooked. Serves 4.
Combine onion, garlic, rice, bay ... and pepper in casserole. Mix gently. Combine tomatoes ... to dry. Add shrimp and mix. Bake 1 1/2 ... degrees, covered. Serves 6.
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