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Results 31 - 40 of 119 for chicken saltine crackers
31. CHICKEN MULL
Wash and cook chicken after cutting up. Put chicken ... boiling. Coarsely crumble crackers into mixture as it boils, ... thickness desired. Serve warm.
Mix egg, 1/2 cup cracker crumbs, milk, onion, chili powder, ... cracker crumbs. Cook in hot oil over medium-high heat about 3 minutes on each side.
Sprinkle salt and pepper evenly ... Set aside. Combine cracker crumbs, 1 cup flour, baking ... mashed potatoes. Sprinkle with parsley, if desired.
34. CITY CHICKEN
Do not add salt. Season ... roll in crushed saltines. Add pepper to taste. ... mixture of remaining cracker crumbs, egg and enough water ... baked in baking dish.
Mix all ingredients together. Store ... to use, dip chicken pieces in 1/2 cup evaporated ... continue baking 30 minutes more or until golden brown.
Combine the chicken, chicken soup, mushroom soup, ... a layer of crackers, then a layer of ... are used. Bake for 1 hour in a 350 degree oven.
37. GARLIC CHICKEN
Pull skin off chicken breasts. Mix all ingredients except crackers. Dip chicken pieces, one ... breasts on cookie sheet. Bake 1 hour at 350 degrees.
Mix ingredients and pour into ... golden brown. Boil chicken and boullon cubes in 4 ... bread, buns, and crackers into broth and slightly mix. ... 350 degrees. Preheat oven.
39. CHICKEN PARMESAN
Preheat oven to 350 degrees. Wash chicken and pat dry. Mix crushed saltines, Parmesan cheese, paprika, pepper ... Brand; shake with cracker mixture until coated thoroughly. In ... bake 30 minutes more.
Cut chicken in chunks (approximately 1 x ... Ziploc bag, place crackers and crumbs with rolling pin. ... sheet. Cook approximately 5 to 10 minutes.
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