1/2 pt. sour cream
1 tbsp. lemon juice
1 tsp. salt
1 tsp. Worcestershire sauce
1/2 tsp. paprika
1 tsp. celery salt
1 dash pepper
1 big clove fresh garlic (chopped fine)
2 c. crushed saltine crackers
8 pieces chicken breasts

Pull skin off chicken breasts. Mix all ingredients except crackers. Dip chicken pieces, one at a time, in mixture. Roll in cracker crumbs. Place aluminum foil on cookie sheet, line well. Butter the foil. Place chicken breasts on cookie sheet. Bake 1 hour at 350 degrees.