Results 31 - 40 of 93 for chicken potato curry

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Cut the cooking onions, ginger ... quarters. Mix the curry powder with some water to ... minutes. Add the chicken and potatoes. Mix well. Cook, ... a thick wholemeal bread.

Preparation: Skin off the chicken meat (except the wing tips). ... or semi-cooked add curry. Saute'. Simmer covered. Add ... Last, add peeled potato halves. If skillet is not ... if desired. Feeds 4.

Cut up the chicken into small pieces and wash ... black pepper, garlic, curry powder, thyme leaves, cayenne pepper ... and dice the potato. Put the marinated chicken ... occasionally. Meadow Creek Elem.

In medium to large pot, ... appears golden. Add chicken, potatoes, peas and stir. Add tomato. Blend in curry powder, salt, pepper and mix ... Top off with chutney.

Brown chicken parts in a small amount ... salt, pepper and curry powder and onion. Cover with ... thickened sauce. Can serve with rice or bread.



Spray 9 x 13 pan ... noodles and add chicken and then sauce. Sprinkle grated ... Cover with crushed potato chips. Bake uncovered at 350°F for 35 minutes.

Cut chicken into 1 1/2 inch chunks; mix curry powder with water. Have potato and diced onion ready. Heat ... dry, add a little water. Serve hot.

In large bowl, season chicken with salt, pepper and curry. Cut up onion into ... heat for 30-45 minutes, stirring occasionally. Serve over rice.

Dice potatoes; set aside in ... Season cut up chicken. In 1/4 cup vegetable ... add onions and curry and season chicken. Completely cover ... Serve over boiled rice.

In a hot skillet, saute ... the oil. Add chicken pieces. Stir and brown. Make ... bread. Leftovers to be refrigerated. May be reheated and used.

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