1. Pound and flour breasts and lightly brown them in ... lemon juice and chicken broth, stirring until thickened and ... over chicken and vegetables. Cover baking dish tightly ... easily increased for crowds.
In small skillet, heat 1/2 vegetable oil; add vegetables and garlic, and saute. In bowl, combine bread, 1/2 chicken broth and vegetables; add egg ... and place in breasts; roll up and secure ... 1/3 vegetable, 15 calories.