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Results 31 - 40 of 48 for chicken bok choy garlic
Trim Chinese cabbage of all ... or vegetable oil, garlic, ginger, sugar, and sesame seeds. Add chicken and marinate at least 1 ... stirring constantly, 1 minute.
Heat wok to red hot. ... sugar and crushed garlic to taste. Remove the beef, ... stir fry the bok choy, celery, peppers, chestnuts, and ... all ingredients and serve.
Combine sherry and water. Add chicken, stirring to coat well. ... ginger root and garlic for 15 seconds. Add bok choy. Stir fry for 3 ... with sauce. Serves 4.
34. CASHEW CHICKEN
Brown garlic in oil, add chicken. Stir fry until well ... firm such as bok choy and water chestnuts and ending ... hot over rice. Serves 4 to 6.
35. PEKING STIR-FRY
Place mushrooms in a small saucepan. Cover with chicken broth and bring to a ... minute more. Add bok choy, corn and snow peas; ... soaking liquid, ginger, garlic, sherry, soy sauce and ... Serves 6 to 8.
Combine: 1 tbsp. soy 1/2 ... saute scallions, ginger, garlic for 1 or 2 minutes. 3. Add bok choy. Saute 2 or 3 ... Saute shrimp or chicken until done (3 minutes). 6. ... Heat through and serve.
Skinless, boneless and cut into ... oil and add chicken pieces to the wok and ... yellow pepper, zucchini, bok chow, mandarin oranges, fresh ginger and garlic. Stir fry 2 minutes. ... achieve the same results.
38. SEAFOOD STIR FRY
Prepare shrimp; slice scallops and ... and mushrooms. Peel garlic. Saute garlic (in large ... minutes, then add Bok Choy. Cook until tender crisp, ... Serve over brown rice.
Cut the wings at the ... a tablespoon). Slice bok choy into 1/2 to 3/4 inch ... crisp. Do not wait too long or bok choy will get mushy. Serves 4-5.
40. 10 EGG ROLLS
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