| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 44 for cherry pineapple bread
Boil raisins in the water, ... spoon the cherries, pineapple, juice and nuts. Add ... loaf pans. Bake at 375 degrees for 45 minutes to 1 hour.
Beat together in a large ... water and flavored with a few drops of vanilla). Sprinkle with bits of candied (glace) fruit. Makes 3 loaves bread.
33. ALOHA BREAD
Sift together dry ingredients. Cream ... ingredients and pour in greased and floured pan. Bake at 350 degrees for 60 to 75 minutes. Use bread pans.
Drain pineapple. In saucepan melt butter; stir in brown sugar, cherry preserves, almond extract and cinnamon ... out on plate to finish cooling.
Add eggs, salad oil, sugar and vanilla. Continue to beat until light and foamy. Stir in the remaining ingredients. Divide into 2 (3"x9") ...
In a 13 x 9 ... dissolved. Add the pineapple and pie filling; stir and ... not overbeat. Spread on top of gelatin mixture and sprinkle with nuts.
37. LEMON TEA BREAD
Cream butter and sugar and add egg yolks. Sift 2 cups flour and soda, alternating with lemon extract. Add fruits and nuts with remaining ...
38. FRUIT BREAD
1. In saucepan, boil raisins ... mixture. 5. Drain pineapple. Mix juice with liquid ... hour. This also makes good muffins and they freeze well.
39. ZUCCHINI BREAD
Mix sugar, eggs and oil ... alternately. Stir in pineapple and cherries last. Bake in ... degrees for 1 hour or until toothpick comes out clean.
40. ZUCCHINI BREAD
Mix all ingredients and bake 350 degrees for about 1 hour. Use 3 small loaf pans.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables