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Results 31 - 40 of 51 for cheesy potato bake
Boil potatoes in jackets in ... bowl. Combine next 5 ingredients. Turn mixture into 1 1/2 quart dish. Top with bread crumbs. Bake 1 hour at 350°F.
To reduce fat, use vegetarian ... with a fork. Bake at 425 degrees for 50 ... shell intact. Mash potato pulp. Add 1 cup cheese, ... oven until cheese melts.
Scrub potatoes, pat dry. Pierce with fork. Bake at 425 degrees for 55 ... shell intact. Mash potato pulp. Add 1 cup cheese, ... slightly brown on top.
Scrub potatoes, pat dry and pierce with a fork. Bake at 425 degrees for 54 ... slice in coked potato, taking flesh, keeping shell ... remaining cheese and bacon.
Split a raw potato in half lengthwise. Dip in ... won't run off). Bake uncovered in 350 degree oven until tender. Depends on size of potatoes.
1. Put water, onion and ... is heating, mix potato flakes, dry milk, dry egg ... liquid. 7. Put spinach in the bottom of an oiled 8x8 inch pan.
Wash and dry potato. Bake at 375 degrees for one ... Prepared as directed, omitting salt and using regular cheese, 1 serving = 130 milligrams sodium.
Scrub potatoes clean, pat dry, pierce with fork. Bake until soft. With saved bacon ... shell intact. Mash potato pulp, add 1 cup cheese, ... cheese on top melts.
Boil potatoes in their skins ... with shredded cheese, and bake at 350 degrees for 30 minutes or until golden brown. Top with chives and serve.
In 3 quart casserole, combine ... covered for 45 minutes. Then uncover and bake an additional 20 to 30 minutes or until potatoes are fork tender.
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