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Results 31 - 39 of 39 for cheese whiz beer soup
31. BEER-CHEESE SOUP
In heavy pan, melt butter ... stirring occasionally. Add cheese and mix until all cheese is melted and smooth. Add beer and Lea & Perrins, mix ... Makes approximately 3 quarts.
32. BEER CHEESE SOUP
Heat milk, salt, pepper and Cheez Whiz together. In separate pan, melt ... flour. Then thicken cheese mixture with flour. Turn off ... reheat and add beer until right thickness. 1/2 bottle ... add more if needed.
Melt butter and gradually add ... and heat on low until thick and smooth. Add Cheez Whiz and remaining ingredients. Keep low heat. DO NOT BOIL.
34. BEER CHEESE SOUP
Combine butter and flour in crock pot. Gradually add chicken broth and remaining ingredients. Cook 2-3 hours, stirring occasionally. Serve ...
35. BEER CHEESE SOUP
Melt butter on low heat ... flour until blended. Stirring constantly, add half & half. Add chicken broth and stir in Cheese Whiz. Top with popcorn.
36. BEER CHEESE SOUP
Melt butter; add flour and ... and thick. Add cheese. Stir until melted. Add ... simmer 15 minutes, stirring occasionally. Serve with popcorn.
37. BEER CHEESE SOUP
Melt butter. Add broth and add small amount of broth to flour, mix. Then add to butter mixture. Remove from heat, beat with wire whip. Add ...
38. BEER CHEESE SOUP
Make a roux of the ... bits and Cheez Whiz. Heat until very hot and then add the beer. Taste and adjust salt ... with popcorn garnish if desired.
39. BEER-CHEESE SOUP
Melt butter and gradually add ... smooth. Add Cheez Whiz and remaining ingredients. Keep heat low, do not boil. Serve topped with popped popcorn.
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