Results 31 - 40 of 41 for cauliflower sour cream soup

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Drain veggies well. Combine vegetable and soup. Add 1/2 cup cheese and sour cream and 1/2 can onion rings. ... Bake for 5 more minutes uncovered.

Mix all ingredients together. Put ... 350 degrees. NOTE: 1 cup (1/2 pint whipping cream). Yields about 2 cups of cream after whipping. Serves 10.

Cook the cauliflower in boiling water with the ... roux in the soup and cook for another 10 ... chopped parsley and the sour cream to the soup.

Wash cauliflower and place in large baking dish. Mix remaining ingredients and pour over cauliflower. Bake until bubbly and done at 350 degrees.

Cook cauliflower in a small amount of ... Set aside. Combine soup, sour cream, 1 tbsp. butter and ... minutes or until bubbly. Yield: 6 servings.



Cook and drain cauliflower. Can use 20 ounces ... quart casserole. Mix sour cream and soup; spread over cauliflower. Top ... are browned. Serves 6-8.

Put thawed vegetables in dish, mix soup and sour cream. Spread over vegetables. Sprinkle ... Spread over vegetables. Bake at 325 degrees for 1 hour.

Heat soup and shrimp together, add sour cream and cauliflower and salt and pepper to ... Bake at 350 degrees for 30 minutes or until it bubbles.

Mix all the above ingredients. Place in a greased casserole dish. Bake covered for 30 minutes at 350 degrees. Stir. Bake uncovered another ...

Combine vegetables, soup, 1/2 cup cheese, sour cream, pepper and 1/2 can ... remaining cheese and onions. Cook uncovered on High for 1 minute longer.

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