Results 31 - 40 of 471 for caramel corn in bag

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If using microwave popcorn in the bag, omit salt. Spray inside ... spray. Place popped corn in the sack. Combine caramel ingredients above in large bowl. ... popcorn may be scorched.

Spray roaster pan with Pam. Pour in popcorn. Melt butter. Add Karo ... 250 degrees for 1 hour. Stir every 15 minutes. Put in large can to store.

Bring butter, brown sugar and ... Pour over puffed corn which is in a larger roaster. Bake at ... every 15 minutes. Store in air tight container.

Microwave brown sugar, butter and ... stir. Place popped corn in large paper bag (already sprayed with Pam) add caramel mixture over popcorn, close bag ... store in airtight container.

Spray Pam into a big roaster. Put puffed corn and pecans in roaster and stir. In saucepan ... to 15 minutes. Spread on waxed paper to separate.



Mix and divide into 2 large brown grocery bags. Bring to boil and ... heat and stir in 2 teaspoons vanilla. Pour into ... 200 degrees for 1 hour.

Melt: 1/2 c. light corn syrup 1 c. brown sugar ... soda. Pour over corn curls. Bake slow in 250 degree oven for 45 minutes. Stir every 15 minutes.

Mix first 3 ingredients in big bag or container. Mix next 3 ... bake for 1 hour at 225°F, stirring every 15 minutes. Cool in refrigerator.

In a 3 quart saucepan melt ... brown sugar and corn syrup. Bring to boil and ... popcorn mixture every 15 minutes. Remove from roaster and enjoy.

Pour popcorn in roaster. In a 2-quart saucepan, ... and stir. Pour over popcorn and bake at 250°F for 45 minutes, stirring every 15 minutes.

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