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Results 31 - 40 of 1,520 for canned lasagna
Preheat oven to 375 degrees. Grease 13"x9" baking dish; set aside. In 12" skillet cook ground beef and onion over medium high heat until ...
32. EGGPLANT LASAGNA
Peel and slice eggplant in ... a 9x13 inch lasagna pan or cook and serve ... 8. NOTE: Eggplant can be prepared the day before ... cooked in the evening.
Brown and drain hamburger. Add spaghetti sauce, salt and pepper. Layer hamburger mixture, noodles and cheese in a 9x13-inch pan. Pour water ...
Cook ground beef and Italian seasoning in a large skillet over medium-high heat, stirring until it crumbles and is no longer pink. Add ...
Combine soups, milk, ham steak, ... casserole dish or lasagna pan with olive oil and ... uncover for an additional 15 minutes at 425°F. . Hubbell
Add olive oil, brown meat, remove excess fat. Add wine, deglaze pan Add onion, celery, carrot, to meat, cover and sweat until translucent. ...
Preheat oven to 350°F. Grease ... sauce, and one can of drained mushrooms (if using). ... bubbly and cheese is melted. Makes 6 to 8 servings.
In large, deep skillet brown ground beef. Drain fat. In same skillet add spaghetti sauce, noodles and water. Heat until boiling then simmer ...
A Mexican take on lasagna! Boil chicken for 10 ... chicken, tomatoes, 1 can of sauce, chilies, jalapenos, whole ... takes longer to boil the meat.
40. MEXICAN LASAGNA
Brown ground beef and drain. In a large greased casserole dish put a layer of tortilla shells on the bottom. Next, add a layer of refried ...
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