Results 31 - 36 of 36 for canned blueberry dessert

Previous  1  2  3  4  

Combine butter, flour, sugar and pecans in bowl, mixing well. Press into 9x13 inch baking pan. Bake at 300 degrees for 20 minutes. Cool. ...

Morning, noon or night there's ... cup fresh or canned berries. If canned berries are ... fasten with toothpick; serve with confectioners' sugar.

Mix first 3 ingredients. Press ... minutes; cool. Pour blueberry pie filling over baked crust. ... pineapple, raspberry, cherry or other pie fillings.

Combine wafer crumbs, powdered sugar and butter. Press in 9"x13" pan. Beat together eggs, cheese and sugar until creamy. Pour on top of ...

Mix crumbs, butter and sugar. ... cold, spread 2 cans of berries over cheese filling. ... Cool Whip on top. Sprinkle on 1/2 cup graham crumbs.

Cream butter and sugar. Add egg one at a time. Beat thoroughly. Place 2-3 cups crushed wafers on the bottom of a buttered 13 x 9 inchpan. ...

Previous  1  2  3  4  

 

Recipe Index