Results 31 - 40 of 59 for candy apple peels

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Prepare apples. In large saucepan mix ... half. Reduce syrup until 3/4 cup remains. Cool and spoon 1 tablespoon over each apple half. Serves 12.

Combine sugar, water and cinnamon ... and cover with apples. Roll as for jelly ... golden brown. Serve warm, plain or topped with whipped cream.

Simmer candy, sugar and water very ... syrup mixture over apples being sure to coat top ... container. The longer you keep them the better they taste.

In a large bowl combine ... powder. Add lemon peel. With pastry blender cut ... For filling, cut apples into wedges and lay them ... 8 to 9 servings.

Prepare apples, set aside. In large ... water, sugar, cinnamon candy. Bring to boil, simmer ... each apple half. Serves 12. Recipe can be halved.



Add a little water to ... medium heat. Stir until candy is dissolved. Add red coloring and apples. Cook until tender. Add more water, if needed.

In large mixing bowl, sift ... vanilla. Then add apples, nuts, raisins, coconut and ... for 1 hour; reduce oven to 325 degrees and bake 1/2 hour.

Dissolve Jello in boiling water. ... candies dissolve. Add apple wedges and simmer about 8 ... desired. Makes about 3 cups or about 6 servings.

Combine sugar, oil, vanilla, eggs, ... beat again. Add apples and pecans; mix well. Bake ... tube pan 1 1/2 hours at 325 degrees. Add to above:

Force first 3 ingredients through coarse blade of food chopper. Put in kettle with remaining ingredients, except pepper. Bring to a boil ...

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