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Results 31 - 40 of 205 for cabbage carrots sausage
Fry bacon in Dutch oven ... 1 hour. Add carrots and sausage. Heat to boiling; reduce ... stir bacon, noodles, cabbage and apples into stew. Heat ... 6 to 8 servings.
32. LOW FAT STEW
To eliminate fat content, substitute ... beef broth. Cut sausage in large chunks and add ... the following order: carrots, celery, potatoes, turnips. Be ... Core and quarter cabbage and add to the top ... is good warmed over.
33. KIELBASA SKILLET
Slice sausage. Place oil in large ... and cook until vegetables are tender and most of the liquid is absorbed - about 30 minutes. 4-6 servings.
Clean vegetables. Leave potatoes, carrots, and onions whole. Cut cabbage into wedges and rutabagas into chunks. Prick casing on sausage to prevent splitting while steaming. ... guests will be delighted.
35. EGG ROLLS
Brown hamburger and sausage together (chop fine). In a large bowl, shred carrots and cabbage together. Add onions and mushrooms. ... oven to keep warm.
36. PANCIT
Sauté garlic in cooking oil. ... pork (or chicken), carrot and cabbage; season with soy sauce. ... Garnish with Chinese sausage and scallions. May also serve ... egg, cut in strips.
Put sausage, ham hock, onion and ... soup and add carrots, potatoes, cabbage and tomato sauce. Cover and ... minutes, adding more water if necessary.
Slice sausage and potatoes. Cut green pepper and carrots into strips. Cut onions and cabbage into quarters. Layer sausage, potatoes, ... tender. Yield: 6 servings.
Cook bratwurst, covered for 20 ... and quarter potatoes, carrots and onions. Cube cabbage. Place potatoes, carrots and ... Layer cabbage and sausage on top. Cover and cook ... Cooking Time: One hour.
Cut sausage into 1 1/2 - 2 ... in saucepan (except cabbage and butter) and bring to ... cabbage. Bake covered in 350 degree F. oven 30 minutes.
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