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Results 31 - 40 of 478 for buttermilk cake 8x8
Cream butter; add sugar gradually ... add alternately with buttermilk to creamed mixture. Pour batter ... as top and sides, frosting top last.
In a large mixing bowl, ... soda. Beat in buttermilk and vanilla and almond extract. ... floured 10-inch tube cake pan. Bake in 350°F oven ... 10 to 12 servings.
Cream together butter and sugar ... and floured sheet cake pan. Bake at 350 degrees ... Cool and ice with Special Chocolate Icing (following).
Cream sugar and butter; add egg whites. Mix buttermilk, soda and vanilla. Sift ... degrees 25 to 30 minutes. Test for doneness. Frost as desired.
Preheat oven to 350 degrees. ... minutes or until cake tests done. Cool 15 minutes. ... Serve plain or with sour cream, whipped cream or ice cream.
Heat oven to 325 degrees. ... mixture alternately with buttermilk beating well after each addition ... on middle oven rack about 45-50 minutes.
Beat butter until smooth. Beat ... mixture alternately with buttermilk. Add vanilla. Pour into 3 (9") greased and floured cake pans. Bake at 350 degrees ... Chocolate Butter Cream Frosting.
Sift together flour, sugar and ... baking soda in buttermilk; blend into chocolate mixture. ... minutes or until cake tests done. Cool in pan ... until smooth and creamy.
Have eggs, butter and buttermilk at room temperature. Grease and ... peel and enough lemon juice (3-4 teaspoons) to make an icing that drizzles.
Have eggs and buttermilk at room temperature. Sift together ... minutes for layer cakes, 35 minutes for 13 ... heavy, moist, old fashioned cake.
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