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Results 31 - 39 of 39 for butter flake biscuit
Sift all dry ingredients together. ... baked and knead about 20 seconds. Roll out and cut like biscuits. Bake at 400 degrees for 12 to 15 minutes.
Remove rolls and place in ... Bacon bits, shredded cheese, sesame seed or poppy seed may be added to the butter. Biscuits are great with pasta.
33. SONIA'S BISCUITS
Cream well butter, sugar, and vanilla. Add ... cookie sheet. Bake at 350 degrees for 15 to 20 minutes. Keep in air-tight tin. Real good and crispy.
34. GOLDEN BISCUITS
Remove rolls from packages; place ... rolls slightly. Combine butter, garlic salt, parsley flakes and onions flakes. Bake in ... if desired. 6-8 servings.
Combine dry ingredients. Cut in ... or freeze unbaked biscuits. Bake at 450 for ... buttermilk and follow the directions on the package for its use.
Heat oven to 425 degrees. ... on package. Mix butter, onion, parsley and onion ... leave pan over biscuits a few minutes. Spoon broccoli ... of biscuits. Serves 4-6.
37. HERB BISCUITS
Use any type canned biscuits (Ballards, Pillsbury, etc.). Cut each ... quarters. Fill pie tin and bake per instructions on can. Invert on plate.
Combine ham, onions, cheese and ... with 2 inch biscuit cutter. Gather scraps together. Roll ... tops with melted butter. Sprinkle with herbs. Bake ... brown. Serve at once.
Dissolve yeast in warm water. ... floured board into biscuits or rolls. Bake at 450 ... Roll in melted butter and place 8 to 12 ... milk and confectioners' sugar.
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