Results 31 - 40 of 162 for brittle candy

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Butter 2 cookie sheets and ... stage on a candy thermometer. Add peanuts and butter ... thoroughly. Then remove from pan and break into pieces.

Cook in electric skillet at 350 degrees for 8 minutes until golden tan. Add 2 teaspoon baking soda; stir. Pour on cookie sheet and spread ...

Mix sugar, syrup and water together; cook until mixture threads. Add the raw peanuts and stir continuously, cooking until syrup mixture ...

Put everything in a large skillet and boil until it barely begins to scorch. Add 1 teaspoon of soda and stir in fast. Pour into buttered ...

Mix sugar, water and syrup ... add peanuts and candy thermometer; boil to 296 degrees. ... porcelain or marble. Let cool and break into pieces.



Boil this until it threads. Add uncooked peanuts (2 pounds, Spanish). Boil slow fire until peanuts are done. Turn out fire. Add 2 large ...

Mix; cook until syrup forms a thin thread from spoon. Add 2 1/2 cup raw peanuts. Cook until golden brown. Take off fire. Add 2 tablespoons ...

Put all together and boil to 300 degrees on candy thermometer. Then shut off heat ... and spread out on greased cookie sheet. Break up when cool.

Yummy good! Butter cookie sheet, ... about 280°F on candy thermometer, then stir in nuts. ... as thin as brittle. Cool completely, break into ... Makes 1 1/2 pounds.

Place peanuts, sugar, karo, water, ... hard crack on candy thermometer. Remove from heat immediately. ... pieces approximately 1x2 inches in size.

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