Breaded Veal Cutlets - Recipes - Page 4

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Results 31 - 40 of 166 for breaded veal cutlets

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31. WEINER SCHNITZEL

Cut veal into 6 pieces, and pound ... finally in the bread crumbs. Melt half the butter ... parsley. Pour over the veal and serve with noodles.

32. WEINER SCHNITZEL

Pound the cutlets very thin; dredge with flour. ... then into fine bread crumbs. Cook in butter over ... juice to pan juices and pour over cutlets.

33. VEAL PARMESAN

Mix bread crumbs and Parmesan cheese in ... mixing well. Dip veal into egg mixture. Coat with ... tomato sauce over cutlets. Top with Mozzarella cheese. ... noodles. Yield: 4 servings.

34. SCHNITZEL

Tenderize meat. Beat eggs, add ... then roll in bread crumbs. Fry meat in hot ... brown. Season with lemon juice and garnish with lemon wedges.

35. VEAL PARMESAN

Combine egg and milk. Combine bread crumbs and Parmesan cheese. Dredge veal in seasoned flour, then in ... top and bake 1 hour at 325 degrees.

36. VEAL PARMESAN

Preheat oven to 350 degrees. Dip veal in beaten egg, salt and ... Parmesan cheese to bread crumbs. Dip cutlets in bread crumb mixture. Cover ... melts. Yields 4-6 servings.

37. SCALLOPINI ALLA MILANESE

Prepare linguine per package directions. While pasta cooks, mix bread crumbs, basil, cheese, lemon peel ... shallow bowl; dip veal in milk, then roll in ... Garnish with lemon slices.

38. WEINER SCHNITZEL

Cut veal into 6 pieces. Coat with ... then coat with bread crumbs. Let stand 10 minutes ... skillet; add the cutlets and cook over medium heat ... tender, about 20 minutes.

39. SHNITZLE

Any of these meats may ... into flour, egg, then bread crumbs. Fry in vegetable oil. It cooks quickly since meat is thin. Serve with lemon wedge.

40. PAUL'S WEINER SCHNITZEL

Place veal on cutting board, cover with ... cornflakes mixed with bread crumbs. Heat oil in large ... garnished with lemon wedges. Serves 4-6.

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