Results 31 - 40 of 100 for bread pudding evaporated milk

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Preheat oven to 360 degrees. ... mixing bowl, soak bread in a mixture of condensed and evaporated milk and water. Cream butter and ... Makes about 30 servings.

Combine sugar, starch and both milks. Cook over low heat until bubbly and thick. Remove from heat. Add butter, vanilla and pumpkin pie spice.

In heavy saucepan, add milk, sugar, and butter. Cook ... thickens. Remove from heat and add rum flavor and food color. Serve over bread pudding.

Mix in a 2-quart bowl. ... shallow pan, holding 1 inch of water. Bake 45 minutes or until pudding is firm at edges. Serve warm or cold. Serves 6.

Mix eggs, milk, butter, sugar, cinnamon, vanilla and salt. Then add bread. Mix all together, then ... or until knife inserted comes out clean.



Preheat oven to 400 degrees. Place bread cubes in 9 inch pie ... ginger. Stir in milk. Pour over bread, coating ... wedges to serve (8 servings).

Arrange bread in bottom of baking dish. ... lightly brown. Pour Rum Sauce over pudding. Pinch holes in pudding with a fork so sauce can soak inside.

Blend all ingredients together. Pour ... water. This prevents pudding from scorching. Bake at 325 ... warm topped with instant vanilla pudding.

Combine first 6 ingredients. Stir ... degrees for 50 minutes. makes 12 servings. Pour a pudding mix over cooked pudding, if desired. EAT AND ENJOY!

Cream butter and sugar in mixing bowl. Add milk, eggs, vanilla, cinnamon, nutmeg, ... with the toasted bread, breaking it into small ... serving. Makes 8-10 servings.

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