1. In large nice serving bowl, mix Chablis and pineapple juice. 2. Peel kiwis and ... to punch. Add brandy, if used. 4. Add ice cubes and serve immediately.
Pound out chicken breasts; set ... stuffing mix and pineapple. Add just a little of reserved pineapple juice to make it moist. Mix ... and flame with brandy.
Ingredients: 7 (breasts .. cheese .. ham .. juice ...)