Results 31 - 40 of 290 for boiled egg meatball

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Mix first 5 ingredients, shape ... water, spoon in meatballs (do not add noodles, yet). ... bring to a boil. Add noodles, cook 3 ... simmer a little longer).

Mix. Shape into walnut-size. Brown in 1/2 cup hot fat or place on cookie sheet. Bake at 350 degrees for 25 minutes. Put in oil, flour, ...

Mix thoroughly all ingredients for meatballs. Form into 2 inch ... smooth. Cook over medium heat until desired thickness. Serve over meatballs.

Into boiling water put potatoes, ... 15 minutes. Combine egg, milk, catsup, onion, salt, ... with parsley and pepper strips. Yields: 4-6 servings.

Dissolve bouillon in water; set ... cup onion, crumbs, egg and 1/4 cup bouillon liquid; shape into meatballs. Brown meatballs and remove ... with noodles. 4 servings.



Mix all ingredients except soup ... dish. Make these meatballs about golf-ball size. Cover them with tomato soup. Bake at 400 degrees for an hour.

Mix beef, pork, 2 cloves ... mint, oregano, 4 eggs, rice. Set aside. Boil tomatoes 5 minutes. Blend in ... garlic powder. Quarter boiled eggs and shape a 1 1/2 inch meatballs around each quartered egg. Boil ... tortillas on the side.

Mix well; chill 2 hours. ... until thickened. Add meatballs, stir in 3/4 cup ... keep warm. To make large quantity, double or triple the recipe.

1. With meatball mixture form 24 balls. 2. ... peas). 6. Add meatballs, simmer covered for 25 minutes. Stir n peas. Simmer covered 5-7 minutes more.

Mix well and in 1 ... baseballs and simmer 10 to 12 minutes. Mix 1/2 water and add to meatballs. Remove from fire and add mixed above to make sauce.

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