Results 31 - 40 of 157 for berry cheesecakes

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Mix and press into 9 x 13 inch pan. Bake at 350 degrees for 30 minutes until light brown. Cool completely.

Preheat oven to 375 degrees. Place paper liners in miniature muffin tins. Combine graham cracker crumbs, butter and 2 tablespoons sugar in ...

Blend cream cheese, Cool Whip and sugar in bowl. Spoon into pie crust. Put blueberry pie filling on top. Chill 1-2 hours. (Can use any pie ...

Preheat oven to 350 degrees. Mix ingredients and pat into bottom and 1/3 up the sides of a 9 inch springform pan. Bake 20 minutes. Let cool ...

Mix all ingredients except berries with mixer. Then fold in berries. Bake in tube pan for approximately 45 minutes to 1 hour on 350°F.



Preheat oven to 350°F. Beat cream cheese, sugar, and vanilla until smooth and creamy; add eggs, beat well. Pour into pie shells, ...

Put blueberry pie filling in fridge. Soften cream cheese to mix. Beat 4 egg whites; gradually add 1 cup sugar and 1 teaspoon vanilla. Put ...

(For best results, chill bowl and beaters in freezer for 10 minutes, 30 minutes more in refrigerator. Cream cheese should be out at room ...

Crush crackers and mix with butter and sugar, pat in bottom of 9 x 13 inch cake pan. Soften cheese and cream in the rest of the ...

Heat oven to 350 degrees. To make crust, cream butter and brown sugar until light in medium bowl. Add flour and walnuts. Cream with spoon ...

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