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beef tips
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beef tips
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31.
BEEF TIPS AND NOODLES
Roll
beef
cubes in 1/4 cup flour ... water and add to crock pot, stirring well. Cover and cook until thickened. Serve over hot buttered noodles.
Ingredients: 10 (broth .. flour .. ketchup .. noodles .. onions ...)
32.
BEEF TIPS IN WINE
Put in crock pot. Cook on low about 4 to 5 hours. Serve over noodles. Serves 3 to 4.
Ingredients: 4 (mushrooms .. soup .. tips ...)
33.
BEEF TIPS IN BEER SAUCE
Saute onions, carrots, mushrooms in butter. Flour
tips
and brown in oiled pan. ... vegetables. Bake at 350 degrees in covered dish for 1 hour.
Ingredients: 8 (carrots .. flour .. ketchup .. onions .. tips ...)
34.
BEEF TIPS AND NOODLES
Note: Can also add a ... Worcestershire sauce. Add
beef tips
and flour, seasoning to taste. ... sticking together. Drain and serve with
beef tips
.
Ingredients: 10 (flour .. garlic .. oil .. sauce ...)
35.
BEEF TIPS OVER RICE
Melt shortening in large skillet; brown meat on all sides. Stir in consomme, juice, soy sauce and onion salt. Heat to boiling. Reduce heat; ...
Ingredients: 9 (cocktail .. cornstarch .. cubes .. rice .. salt ...)
36.
BEEF TIPS
Brown meat in small amount of oil. Combine all ingredients. Place in 9 x 13 inch pan; cover with foil. Bake at 250 degrees for 3 hours. ...
Ingredients: 3 (mushrooms .. soup .. tips)
37.
BEEF TIPS
Combine 1/2 cup flour with ... and toss with
beef
cubes to coat thoroughly. Place ... Serve over hot buttered noodles. Makes 8 to 10 servings.
Ingredients: 12 (broth .. flour .. ketchup .. mushrooms .. noodles ...)
38.
BEEF TIPS IN GRAVY
Cut
beef
up in bite-size pieces. Pour ... bake in oven, covered, on 325 degrees for 1 to 1 1/2 hours. Serve over rice, mashed potatoes or toast.
Ingredients: 3 (soup ...)
39.
BEEF TIPS (CROCK POT)
Combine 1/2 cup flour with salt and pepper; toss with
beef
cubes to coat thoroughly. Place ... until thickened. Serve over hot buttered noodles.
Ingredients: 12 (flour .. ketchup .. mushrooms .. noodles .. onions ...)
40.
BEEF TIPS
Place above ingredients into a crock pot; stir well. Cook 6 to 8 hours on low. Serve with rice or noodles.
Ingredients: 3 (soup .. tips ...)
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