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Results 31 - 40 of 164 for beef chow
Brown ground meat, onions and celery in skillet. Drain. Add remaining ingredients. Place in casserole and refrigerate overnight or 6 to 8 ...
Cook beef and onion in butter until ... hot cooked rice, chow mein noodles or hamburger ROLLS. ... do ahead or in a crock pot. Freeze leftovers.
Preheat oven to 350 degrees. Grease 2 quart casserole. Brown beef over medium heat and drain. ... noodles; bake in preheated oven for 30 minutes.
Brown meat in large frying pan. Add the rest of the ingredients. Blend well and put in a large baking dish. Bake at 350 degrees for 1 1/2 ...
35. BEEF CHOW MEIN
Brown meat; drain off fat. Measure fat into pan; brown onion. Add celery, Chinese vegetables, hot water, salt, and soy sauce; simmer 15- 20 ...
Brown first 4 ingredients. After ... ingredients and bake at 350 degrees for an hour, or at least until rice is done. Serve over chow mein noodles.
Brown meat; drain fat. Add onion and celery. Cook until vegetables are tender. Drain 1 can mixed vegetable and add the drained mixed ...
38. BEEF CHOW MEIN
Saute celery and meat in 1 tablespoon of cooking oil; add vegetables and 1/2 cup water and simmer 45 minutes. Serve over noodles.
Slowly saute the meat until ... minutes. Serve the chow mein over the heated noodles. ... frozen French-fried onion rings for the chow mein noodles.
Cook together until meat is ... except 1 can chow mein noodles. Put in 9 ... degrees for 45 minutes in 9 x 13 inch pan or 1 1/4 hours in casserole.
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