Barley Casserole - Recipes - Page 4

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Results 31 - 40 of 66 for barley casserole

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31. BARLEY AND ALMOND CASSEROLE

In large frying pan, melt ... 4 tablespoons butter, barley and chopped onion until light ... at 350 degrees for 1 hour until liquid is absorbed.

32. BARLEY CASSEROLE

Heat butter in saucepan, add barley and onion and saute until ... well, turn into casserole, cover and bake at ... and refrigerate before baking.

33. BARLEY AND MUSHROOM CASSEROLE

Preheat oven to 375 degrees. ... stove top covered casserole. Add the garlic and ... 5 minutes). Add barley and basil to mushroom mixture. ... toss gently. Serves hot.

34. BARLEY CASSEROLE

Melt butter in large saucepan. Add barley, onions and brown lightly. ... into 1 1/2-quart casserole dish. Cover and bake at ... serve instead of potatoes.

35. SAUSAGE - BARLEY CASSEROLE

In a large saucepan, melt ... remaining butter, saute barley, vegetables and garlic until ... until liquid is absorbed, about 1 hour. 4 servings.

36. WILD RICE AND BARLEY CASSEROLE

Slice butter into pats and ... 1 3/4 quart casserole dish. Add mushrooms, rice, barley, consomme and water. Cover ... onions and crumbled bacon.

37. WILD RICE AND BARLEY CASSEROLE WITH MUSHROOMS

Mince onion. Melt 1/4 cup ... in rice and barley. Add 4 cups beef ... mushrooms until soft. Stir mushrooms into cooked rice. Makes 6 servings.

38. BARLEY CASSEROLE

Saute onion and barley in butter. Add almonds and ... chestnuts. Cover and bake 350 degrees for 1 hour. May refrigerate overnight before baking.

39. BARLEY CASSEROLE

In a 2-quart casserole, mix drained barley, browned beef and onion, ... tablespoons soy sauce. Mix. You may have to add more water during baking.

40. BARLEY CASSEROLE

In large skillet, melt 1/4 ... golden. Add pearl barley and cook until barley is ... Transfer mixture to casserole. Add pimentos, chicken stock, ... tender and liquid absorbed.

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