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Results 31 - 40 of 52 for bark white chocolate
31. PEPPERMINT BARK
Melt chocolate in a saucepan over low ... coloring. Spread in foil covered 12 x 15 inch baking sheet. Let stand until firm. Cut or break apart.
32. MINT BARK
Break white chocolate coating into pieces. Place in ... unbuttered aluminum foil and spread to about 1/4" thick. Let set until firm. Break into pieces.
In a sauce pan, melt the white chocolate over LOW heat. You may ... break into pieces. The candy is now ready to serve. Everybody loves this candy!
Bake nuts for 10 minutes ... and cool. Melt chocolate and cool to 82 degrees. ... and berries into bark, spread about 3/8 inch ... up to one week.
35. PEPPERMINT BARK
Melt chocolate and add food coloring, then crushed peppermint. Spread on a cookie sheet (ungreased) and cool. Break into pieces.
Microwave coating on low temperature for 10 minutes. Stir. Microwave again for 3 minutes. (LOW temperature produces a smooth coating. Use ...
37. PEPPERMINT BARK
Melt chocolate in double boiler. Mix with ... side of foil on cookie sheet. Freeze 5 minutes and break into irregular pieces. Yields: 1 pound.
38. WHITE BARK CANDY
Melt chocolate; add peanut butter and other ingredients. Drop by spoonfuls on wax paper.
In bowl, melt almond bark in microwave. Check often with ... melted. Add Rice Krispies, marshmallows, nut meats. Drop by 1 tablespoon on wax paper.
Melt chocolate over low heat. Add remaining ingredients. Drop by teaspoonful on waxed paper and cool.
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