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banana jelly
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banana jelly
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31.
SHERRY TRIFLE
Split the sponge cakes in half, spread with
jelly
and arrange in a glass ... and slice the
bananas
over the top. Pour over ... cherries, angelica and almonds.
Ingredients: 10 (almonds .. bananas .. cornflour .. jelly .. milk ...)
32.
FLAG STONE SALAD
Mix the above fruit and ... all chilled together.
Bananas
are added just before serving. ... dressing and the rest of the ingredients and mix lightly.
Ingredients: 11 (bananas .. cherries .. cream .. juice .. peaches ...)
33.
FROZEN FRUIT SALAD
Mix all together. Freeze.
Ingredients: 7 (bananas .. cream .. marshmallows .. nuts .. pineapple ...)
34.
TRIFLE DESSERT
Break
jelly
rolls into small pieces. Line ... cocktail. Add sliced
bananas
. Pour custard over fruit ... with whipped cream and glazed cherries.
Ingredients: 4 (cocktail .. custard ...)
35.
EASY FRESH - FRUIT TART
Heat oven to 375 degrees. ... 1/4 inch of rim. Arrange fruits decoratively on top; brush with
jelly
. Refrigerate at least 2 hours. 8-10 servings.
Ingredients: 11 (cream .. egg .. sugar .. vanilla ...)
36.
CURRIED CHICKEN SALAD
Section orange over bowl to catch juice. Slice
banana
diagonally and dip into reserved ... salad. Makes 4 servings. This is a very pretty salad.
Ingredients: 10 (banana .. cubes .. greens .. orange .. peanuts ...)
37.
FRUIT PIZZA
Put cookie dough in freezer ... sliced fruit on cream cheese mixture. Mix
jelly
and water together and drizzle over fruit. Refrigerate until served.
Ingredients: 7 (bananas .. dough .. jelly .. sugar .. vanilla ...)
38.
AMBROSIA SALAD
Combine first 4 ingredients and sprinkle with lemon juice. Chill. Before serving, toss lightly. Garnish with coconut, and serve with red ...
Ingredients: 10 (dates .. grapes .. juice .. mayonnaise .. oranges ...)
39.
TRIFLE
In a large, deep dish, ... or more of
jelly
and 1/2 the pudding. Add ... fruit. Let sit in refrigerator overnight or a day. May be used sooner.
Ingredients: 6 (cream .. jam .. pineapple .. pound ...)
40.
FRESH SUMMER TART
Press cookie dough onto greased ... on crust. Melt
jelly
with remaining 2 tablespoons Triple ... glaze. Cut in wedges. Makes 12 to 15 servings.
Ingredients: 6 (dough .. sugar ...)
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RECIPE PULSE
TRENDING NOW
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PASTRY DOUGH
KIEV CHICKEN
DUMPLINGS SUGAR
DORITO SALAD KETCHUP
WEIGHT WATCHERS JELLO SALAD
USING CANNED CRABMEAT
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