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Results 31 - 40 of 43 for bake boneless pork loin
31. PORK ROAST
Preparation time: 20 minutes. Rub ... garlic, cider, broth. Bake 30 minutes at 425 degrees. ... 3 minutes. Add remaining ingredients and heat.
Preheat oven to 325 degrees. ... slits in top. Bake for 1 hour 30 minutes ... registers 160 degrees. Let stand 10 minutes. Yield: 6 to 8 servings.
Preheat oven to 350 degrees. ... of oven and bake 1 1/2 hours, approximately 20 ... slices. Spoon pan juices over slices. May also be served cold.
34. SAGE PORK ROAST
Preheat oven to 325 degrees. Roll and tie loin. Put into roasting pan. ... Rub into roast. Bake 1 hour 45 minutes. Parboil ... thin slices. Serves 8.
Preheat oven to 350 degrees. ... an oven and bake for 1 1/2 hours (approximately ... watercress and serve immediately. Makes 8 to 10 portions.
Remove papery outer skin from ... in heavy-duty foil. Bake at 425°F for 30 to ... often. Cover and let stand for 10 minutes before slicing.
Sprinkle roast with salt and ... not touch fat. Bake at 350 degrees for 1 ... 350 degrees for 30 minutes. Serve with rice. Yield 6-8 servings.
Trim excess fat from roast. ... oven. Cover and bake at 325 degrees for about ... minutes, basting occasionally. Serve with warm pan drippings.
Remove and discard excess fat ... in roasting pan. Bake at 325°F for 30 to ... the applesauce mixture will leave more to serve with roast.
Combine the salt, garlic, thyme, ... shallow roasting pan. Bake, uncovered, at 350°F for ... slicing. Serve with remaining glaze. Serves 12 to 16.
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