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Results 31 - 40 of 57 for apple pork loin
Combine all ingredients except pork chops, mix well. Place chops ... turning and basting with marinade every 10 to 15 minutes. Makes 4 servings.
In a 3-quart slow cooker, combine the first 10 ingredients. Cover and cook on low for 5 to 6 hours or until meat is tender. Increase heat ...
Pat chops dry. Mix together ... heat; add the apples and sauté the mixture for ... 15 minutes. Serve chops immediately with caramelized apples.
Combine ingredients in shallow dish. Place pork chops in single layer, spoon ... least 4 hours; or up to 24 hours. Grill, basting with marinade.
Trim fat from roast and place roast on a rack coated with vegetable cooking spray. Then place rack in a shallow roasting pan. Combine ...
Have (or do yourself) a ... yellow, add chopped apple and sugar and cook until ... casserole, adding a little of liquid in fry pan to casserole.
Remove and discard excess fat from roast. Slice slits in top of roast; insert garlic strips. Mix the flour with the salt, sugar, mustard ...
Combine herbs, salt and pepper; ... Drain fat. Mix apples and onion with brown sugar; ... half, about 1 cup. Slice roast and serve with gravy.
Combine all ingredients except meat. Place meat in a shallow dish or plastic bag. Pour marinade over meat to cover. Marinate in the ...
In saucepan combine apple juice and apples; simmer, covered, ... water if necessary. Bake chops, covered, in 350 degree oven for 1 hour. Serves 6.
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