Results 31 - 40 of 105 for apple pecan tarts

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Heat oven to 450 degrees. ... works best) saute apples in melted butter over medium ... and frozen. Thaw before heating or putting in microwave.

Drain pineapple, reserve juice. Cook the dressing as follows: combine pineapple juice, butter, sugar and lemon juice; bring to a boil. ...

Butter 8 inch square pan, ... inch pan. Spread apple on bottom. Blend remaining ingredients ... for the purists, just plain warm and wonderful.

Combine above ingredients and put in baking dish. Combine ingredients below for topping and bake uncovered 1 hour at 350 degrees. Good and ...

Mix all ingredients together and pat into greased 13 x 9 inch pyrex pan and sprinkle over top another 1/2 cup sugar mixed with 1 teaspoon ...



In a bowl, mix all ... peas. Stir in pecans. Sprinkle on top of ... minutes. Turn down heat to 350°F and continue baking for 45 to 50 minutes.

Mix together, then add: Mix, then add: Bake at 350 degrees for 40 minutes in a greased 8x8 pan. Bring to boil slowly and cook on medium ...

Heat oven to 450 degrees. ... proof skillet, saute apples in melted butter until tender. ... into wedges to serve. Makes 4 to 6 servings (small).

Heat oven to 450 degrees. ... proof skillet, sauce apples in melted butter over medium ... cool slightly. Cut into wedges. Makes 4 to 6 servings.

Combine all ingredients in large ... cook slowly until apples are tender and syrup is ... welcome gift. Makes about 7 1/2 pints. May also be frozen.

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