Results 31 - 40 of 196 for apple cream sauce

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Preheat oven to 325°F. Spray ... sugars, butter and cream. Bring to a boil, ... serving with warm sauce. Can garnish with whipped topping if desired.

Mix eggs, sugar, vanilla and ... and salt. Add apples and nuts to dry ingredients. ... for 15 minutes. Bring to boil. Serve over slices of cake.

Serves 8. Heat oven to ... each slightly. Place apple slice on wide end of ... cup sugar, whipping cream, almond extract and egg until well blended. Spoon sauce mixture evenly over partially baked ... excessive browning. Serve warm.

Cream sugar and butter. Add beaten egg and diced or shredded apples. Sift together dry ingredients ... Serve with hot sauce and a little whipped cream. ... Dessert" at out house.

Cream butter, sugar and egg. Beat well. Add apples and sifted dry ingredients and ... Cool; add vanilla. Sauce may be refrigerated and used over again.



1 (1 lb.) pkg. frozen ... while preparing the sauce and filling. To make the ... slowly stir in cream. The sugar will harden, ... To make the Apple Filling, peel, halve, core and ... sauce over each slice.

Mix all ingredients and spread ... 40 minutes. Mix sauce ingredients together in sauce pan and cook until thick. Spread over cookies and serve.

Cream butter, sugar and eggs. Add ... Then add vanilla, apples and nuts. Bake in a ... Serve warm with sauce (see below) or ice cream. ... Simmer for 20 minutes.

Mix and bake at 350 degrees for one hour in Angel Food cake pan. Boil first three ingredients until mixture bubbles and then cool to ...

Bake in 9 x 13 ... minutes. Boil 2 minutes. Serve warm over torte with whipped cream, Cool Whip or ice cream on top. If sauce gets too hard, warm it.

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