Results 31 - 40 of 2,290 for 9x13 cake or bar

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

1. Cream the butter and ... and melted Hershey bars. Add the flour and ... floured, angel food cake pan or Bundt pan, for 1 3/4 ... no frosting is necessary.

Mix butter, sugar, egg yolks and crushed candy bars together well. Add to whipped cream. Cut angel food cake into layers. Fill and frost cake with whipped cream; mix.

Prepare cake as directed in two or three round cake pans. Prepare ... Whip. Sprinkle Skor bar pieces over top and sides. ... cake layers to slide.

Bake cake in 9 x 13 inch ... instructions. Crush Heath bars into small pieces. In large glass bowl or brandy snifter line bottom with ... Heath bars on top.

Mix cake mix, pudding, eggs and water. ... already whipped Rich's Whip. Frost cake after it cools. Top with crushed Heath bars and refrigerate.



Prepare cake according to directions. Cook in ... Top with candy bars. Let cool, then top with Cool ... Skor candy bar. Chill in refrigerator.

Mix cake mix, pudding, eggs and milk ... ounce Cool Whip. Spread on cake. Sprinkle the Skor bars over top of cake (and sides). Keep refrigerated.

Prepare cake according to package directions. Pour ... to 25 minutes or until done. Cool 10 minutes ... of the candy bars. Fold candy bars and ... Very rich and delicious!

Mix cake ingredients together and bake at ... cake. Top with crushed Heath bars or Heath chips. Keep cake refrigerated so frosting doesn't melt.

Prepare cake mix as directed on package, ... aside. Put Hershey bars, milk and marshmallows in ... whipped cream and sliced almonds, if desired.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index