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Results 21 - 30 of 183 for zucchini broccoli salad
Cut vegetables into bite-size pieces. Combine oils, vinegar and all other ingredients except vegetables. Stir until well blended. Pour over ...
22. ENERGY SALAD
In large bowl, combine all ingredients. Add 1/4 to 1/3 cup light dressing or dressing of your choice. Toss well.
1. Cook pasta in 4 quarts boiling water for about 5 minutes. Pour in strainer, cool and drain. 2. Combine pasta in large bowl with ...
Mix all ingredients together and let stand overnight in refrigerator. This is a great recipe for picnics.
Cook pasta according to package directions. Drain and chill. Add other ingredients to taste; mix well. Keep refrigerated until ready to ...
DRESSING Mix in jar with tight cover and shake and chill until ready to use. Mix all together and chill. In a large bowl, mix all the ...
In bowl, combine all vegetables, ... then pour over salad. Toss well. Let stand, ... serving, drain excess marinade. Sprinkle with vinegar to taste.
On a large, round, glass serving dish arrange broccoli around edge. Next to broccoli, ... of squash and zucchini. Decorate top with pepper ... well. Refrigerate unused portion.
29. WARM PASTA SALAD
Add or omit what vegetables you want. Cook and drain rotini. Saute chicken cubes in butter with salt and pepper. Add paprika (Old Bay for ...
Cook pasta according to package ... together pasta, tuna, broccoli, zucchini, carrots and green onions. ... taste with seasoning salt and pepper.
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