Start by pouring both bottles of Red Hot Sauce into a medium saucepan over ... minutes before adding wings. What's great about it ... praising me for it!
Melt butter in saucepan, stir ... not boil. Put sauce in a large bowl and add baked or fried chicken wings. Roll or lightly toss ... coated. Serve and enjoy!
This sauce is best served over breaded deep fried chicken wings. But may be used ... carmalizes. This sauce will keep for months refrigerated. Enjoy!!!