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Results 21 - 30 of 45 for white lily flour cakes
21. RED VELVET CAKE
Bake at 325 degrees until toothpick comes out clean.
Cream the sugar and Crisco ... buttermilk mixture alternately with the flour and vanilla. Beat well and ... degrees for 1 hour and 10 minutes.
23. MILKY WAY CAKE
Melt Milky Way and butter together. Sift dry ingredients and mix with other ingredients except nuts. Add to melted mixture. Beat until well ...
(Save out for icing the white of 2 of the 6 ... the syrup. Add 3/4 cup of powdered sugar and vanilla; beat well. Use as much coconut as you like.
Mix butter and Crisco, then ... add some milk, flour alternately. Do not add all ... Bake in tube pan for 1 hour and 20 minutes at 350 degrees.
Add 2 cups White Lily flour and 1 1/2 cups sugar ... minutes. Spray Bundt cake pan with Pam and add ... Delicious warm with a glass of cold milk.
27. POUND CAKE
Cream butter, Crisco together; add ... beat well. Sift flour and baking powder together; add ... hour and 15 minutes. Preheat oven to 350 degrees.
Cream butter and Crisco until ... well blended. Sift flour with baking powder and salt. ... minutes. Secret is in the beating. Beat well. Good luck!
29. FRESH APPLE CAKE
Combine oil, sugar and eggs. Mix well. Add flour (sifted). Add vanilla. Stir in ... Remove from heat and partially cool. Beat and pour over cake.
Sift flour and sugar. Add shortening and ... pans. Bake at 350 degrees about 30 minutes. Ice with favorite icing, or use for strawberry shortcake.
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