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Results 21 - 30 of about 950 for white cherry cake
This cake bakes very slow. Use a ... whatever if needed to remove from pan. YUM! I can never make enough batches of this yummy cake. Enjoy! 's Mom
Put marshmallows in an 8 ... foil-lined 8x8x3-inch fruit cake pan. Cover top with foil. ... days before slicing. Store covered in refrigerator.
Preheat oven to 300°F. Line a tube pan with 2 layers of brown paper and grease well. In a large bowl whisk together flour, baking powder ...
Sift dry ingredients into a ... Combine milk and cherry juice in a separate cup. ... liquid and egg whites; beat for 2 minutes. ... 25 minutes for layers.
This recipe was given to me by my very best friend several years ago and I make it only at Christmas so it's a very special treat for the ...
Mix cracker crumbs and melted ... x 13 inch cake pan. Mix sugar, egg whites and stick butter; beat 10 ... Whip. Refrigerate until ready to serve.
Use the alternative recipe on the back of the cake mix, which is: 1/3 c. ... whole eggs TOPPING: Melt butter. Then put in 13 x 9 x 2 inch pan.
Pour undrained pineapple into buttered 9x13 cake pan. Pour cherry pie filling over this and ... Frosts tops and sides of two 8 or 9 inch layers.
Prepare cake mix according to package directions. ... over each cake. Top with pie filling. Chill 4 hours or overnight. Yield: 24 to 30 servings.
30. CHERRY NUT CAKE
Sift flour, salt and baking ... Fold in egg whites which have been stiffly beaten. Fold in cherry and nuts. Bake in moderate ... The grandchildren's favored cake.
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